Automatic dough pressing machine are our company after extensive market research and solicit opinions from the users absorption characteristics of various models at home and abroad and the development of new products. This machine is suitable for food production units and colleges and universities and large and medium-sized dining room and catering units, pressure variety of crisp toughness dough. With our patent technology, make the dough carry, folding and rubbing pressure automatic continuous operation, without artificial turning and folding, health and safety. It filled in the successful development of the domestic food processing machinery a void, favored by users. It has the performance of the automation, but also configure the rational equipment of all kinds of pasta processing production line.

The machine have main frame, transmission part, conveying folding part, turn round pressing parts by the transmission part chain, has the stable transmission, little noise. Mainly used for kneading and pressing different kinds of soft or hard toughness dough for making dumpling wrapper, steamed bun wrapper, steamed stuffing bun wrapper and others. Widely used in the unit dining room, restaurant, hotel, pasta processing unit and the household of individual business to process bread, strips, etc.

It’s unique technology-Double Helix mechanism can finish conveying dough-folding dough sheet-kneading and pressing automatically and continuously. High efficiency and time-saving reduces effort, loved by customers both at home and abroad.