Meat grinder is a kind of mechanical equipment used in food processing in the hotel kitchen equipment. Widely used in all kinds of sausage, ham sausage, meatballs, luncheon meat, salty flavor, pet food and other meat products etc.. Is an indispensable part of the kitchen equipment. Therefore, we must do a good job in the daily maintenance of the meat grinder.

The follows are some brief introduction of meat grinder daily maintenance:

Meat grinder with long, must refuel, general refueling time in a year or so, and cannot be added to edible oil, must be butter, play a role in lubrication

The case of the machine is not required to maintain the normal condition of the machine. It is mainly the waterproof and protection of the power supply line, the power line is avoided and the power line is broken.

After each use, the need to remove the ground meat three, screw, blade hole plate, etc., remove the residue, and then press the original order. On the one hand to ensure that the machine and processing of food hygiene, on the other hand, can ensure that the meat is easy to assemble and disassembly, easy maintenance and replacement, blade and hole plate is wearing parts, the use of a period of time may need to be replaced.

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