Features
Biscuit can be grouped into hard biscuit, soft biscuit, cookie biscuit, according to the formula, process and different forming method. Hard biscuit production line is generally, composed of a feeding machine(if producing the soda biscuit or chocolate coated biscuit, anther lamination process is needed), a set of dough roller, through the dough rolling and dough sheet, then through the roller cutting machine, rest material recycling device, inlet oven machine, the entire biscuit forming line, For soft biscuit and cookie biscuit production line, only the o\forming machine and inlet oven machine can be the whole forming process, in order to increase the biscuit types and characteristics, customer can allocate the sugar& salt sprinkling machine, egg spraying machine, egg painting machine, calico printing machine, etc. The oven is to make the formed biscuit into delicious food. You can choose different types of bakery oven (Electricity/gas/diesel/thermal oil) for baking different types of products. Dough rolling width is 250mm to 1200mm (if you have special needs, we can customize for you).
Automatic biscuit production line, with original design, compact structure and high automatic, is developed on the base of absorbing Japanese technology. All working procedures that from dough feeding, sheeting, molding, waste recycling, baking to cooling can be completed automatically in one line. Hundreds of moulds and dozens of technology recipes make it possible to produce all kinds of popular biscuits, such as cream biscuit, layer biscuit, soda cracker, calcium biscuit, multi-vitamin biscuit, vegetable biscuit, etc.Biscuit producing assembly line is the most advanced and latest equipment in the domestic traditional equipment.it can run long and stably just need one time adjust.It is composed of four tracks peel-roll,double-roller(printing,cutting),molding and reclaiming.